Chocolate Kahlua Cake Recipe

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Chocolate Kahlua Cake
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Ingredients
9
Count
Nutrition
555
Calories
Total time
55
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine all cake ingredients at medium speed until well blended.
  2. Pour into greased and floured 9 x 13 inch pan.
  3. Bake at 350 degrees for 40 to 45 minutes.
  4. Cool in pan.
  5. Mix glaze ingredients together.
  6. Poke holes in cooled cake and glaze.
  7. Pudding box size is the small box of instant pudding-I think it's 3 ounce.
  8. Come to think of it, maybe it's 4 ounces.
  9. Hmmm- Cake mix is standard cake mix size.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 555.05 Kcal (2324 kJ)
Calories from fat 309.6 Kcal
% Daily Value*
Total Fat 34.4g 53%
Cholesterol 81.84mg 27%
Sodium 546.02mg 23%
Potassium 987.78mg 21%
Total Carbs 57.4g 19%
Sugars 36.51g 146%
Dietary Fiber 0.21g 1%
Protein 7.04g 14%
Iron 0.7mg 4%
Calcium 46.7mg 5%
Amount Per 100 g
Calories 315.01 Kcal (1319 kJ)
Calories from fat 175.71 Kcal
% Daily Value*
Total Fat 19.52g 53%
Cholesterol 46.45mg 27%
Sodium 309.89mg 23%
Potassium 560.6mg 21%
Total Carbs 32.57g 19%
Sugars 20.72g 146%
Dietary Fiber 0.12g 1%
Protein 4g 14%
Iron 0.4mg 4%
Calcium 26.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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