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Chocolate Ice Cream Pie Recipe

Chocolate Ice Cream Pie Recipe

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Ingredients

Count

Nutrition

342

Calories

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Ingredients:

Serving

Directions:

Combine cookies and melted butter then press into pie pan and chill.
Melt unsweetened chocolate over water then stir in sugar and butter.
Add evaporated milk and cook over water until thickened then cool.
Spread chocolate ice cream in pie shell then spread chocolate mixture over ice cream and freeze.
Mix whipping cream, adding sugar and vanilla to taste then spread over chocolate.
Spread with nuts or grated chocolate then freeze.
Let stand out of freezer 15 minutes before cutting and serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	341.82 Kcal (1431 kJ)
Calories from fat	206.21 Kcal
		% Daily Value*
Total Fat	22.91g	35%
Cholesterol	41.21mg	14%
Sodium	139.96mg	6%
Potassium	163.12mg	3%
Total Carbs	36.06g	12%
Sugars	24.43g	98%
Dietary Fiber	2.14g	9%
Protein	3.01g	6%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	4%
Iron	2.9mg	16%
Calcium	24.2mg	2%

Amount Per 100 g
Calories	454.86 Kcal (1904 kJ)
Calories from fat	274.4 Kcal
		% Daily Value*
Total Fat	30.49g	35%
Cholesterol	54.84mg	14%
Sodium	186.25mg	6%
Potassium	217.06mg	3%
Total Carbs	47.99g	12%
Sugars	32.51g	98%
Dietary Fiber	2.85g	9%
Protein	4.01g	6%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	4%
Iron	3.8mg	16%
Calcium	32.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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