Ingredients:
- 12 metal or plastic spoons
- optional toppings: assorted colored sugars , small or crushed candies and colored sprinkles
Directions:
- Place 2 teaspoons Nutella onto each spoon. Dip spoons quickly in melted candy coating; allow excess to drip off. Decorate with toppings if desired. Place on waxed paper; let stand until set.
- Use to stir servings of hot cocoa. Yield: 1 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 218.53 Kcal (915 kJ) | ||
| Calories from fat | 117.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.01g | 20% | |
|---|---|---|---|
| Cholesterol | 5.95mg | 2% | |
| Sodium | 30.44mg | 1% | |
| Potassium | 81.06mg | 2% | |
| Total Carbs | 23.62g | 8% | |
| Sugars | 23.62g | 94% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 2.39g | 5% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 26.3mg | 146% | |
| Calcium | 69.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 572.03 Kcal (2395 kJ) | ||
| Calories from fat | 306.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.06g | 20% | |
|---|---|---|---|
| Cholesterol | 15.58mg | 2% | |
| Sodium | 79.68mg | 1% | |
| Potassium | 212.2mg | 2% | |
| Total Carbs | 61.84g | 8% | |
| Sugars | 61.84g | 94% | |
| Dietary Fiber | 0.77g | 1% | |
| Protein | 6.26g | 5% | |
| Vitamin C | 0.7mg | 0% | |
| Iron | 68.9mg | 146% | |
| Calcium | 182mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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