Chocolate Eclaires Recipe

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Ingredients:

Serving

2 box(es) 3.75 oz packages instant french vanilla pudding
1 container 8 oz cool whip
1/3 cup cocoa
1 box(es) graham crackers
2 tbsp margarine
3 1/4 cup milk
1/8 tsp salt
1 cup sugar
1 tsp vanilla extract

Directions:

Chocolate eclair
Oz pkgs instant French vanilla pudding
Cups milk
Oz. Cool whip
Box Graham crackers
Combine pudding and milk and mix well. Fold in cool whip. Beat two minutes at medium speed. Using 9 x13 pan, line bottom with crackers. Spread half of pudding on top. Spread another layer of crackers and remaining pudding as next layer. finish with layer of cracker.
Chocolate topping
/4 cup milk
/3 cup cocoa
Cup sugar
/8 tsp salt
Tbs butter or marg.
Tsp vanilla
Melt ingredients and bring to a boil for 1 minute. Let cool. Pour over top layer of crackers.
Tastes better if made the night before and refridgerated

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3067.21 Kcal (12842 kJ)
Calories from fat	1318.2 Kcal
		% Daily Value*
Total Fat	146.47g	225%
Cholesterol	281.22mg	94%
Sodium	2697.29mg	112%
Potassium	2256.48mg	48%
Total Carbs	397.02g	132%
Sugars	288.93g	1156%
Dietary Fiber	6.78g	27%
Protein	43.28g	87%
Vitamin C	2.4mg	4%
Vitamin A	0.3mg	9%
Iron	6.3mg	35%
Calcium	1301.9mg	130%

Amount Per 100 g
Calories	204.52 Kcal (856 kJ)
Calories from fat	87.9 Kcal
		% Daily Value*
Total Fat	9.77g	225%
Cholesterol	18.75mg	94%
Sodium	179.85mg	112%
Potassium	150.46mg	48%
Total Carbs	26.47g	132%
Sugars	19.27g	1156%
Dietary Fiber	0.45g	27%
Protein	2.89g	87%
Vitamin C	0.2mg	4%
Iron	0.4mg	35%
Calcium	86.8mg	130%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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