Chocolate Dipped Strawberries Recipe

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Chocolate Dipped Strawberries
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Ingredients
2
Count
Nutrition
151
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Cover an oven tray with foil or baking paper.
  2. Wash the strawberries and dry them thoroughly on paper towels.
  3. Melt the Melts according to instructions on the packet, or if using chocolate melt in double boiler or in the micriwave on low.
  4. Holding the strawberries by the stalk, dip them into the Melts. Place on the tray.
  5. Leave to set.
  6. Serve immediately, or refrigerate and use within 4 hours.
  7. NOTES~ It is important that the surface of the strawberries are not wet from washing, as this will prevent the chocolate sticking to the fruit. The strawberries must be at room temperature for dipping as the chocolate sets more evenly and doesnt lift from the strawberry. Chocolate dipped Strawberries are best done just before serving as humidity can also be chocolate dipped fruits worst nightmare, but can be left for up to 24 hours in the fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.83 Kcal (631 kJ)
Calories from fat 66.54 Kcal
% Daily Value*
Total Fat 7.39g 11%
Sodium 85.89mg 4%
Potassium 79.88mg 2%
Total Carbs 20.48g 7%
Sugars 0.6g 2%
Dietary Fiber 0.24g 1%
Protein 1.6g 3%
Vitamin C 7.1mg 12%
Iron 0.6mg 3%
Calcium 14.6mg 1%
Amount Per 100 g
Calories 362.78 Kcal (1519 kJ)
Calories from fat 160.06 Kcal
% Daily Value*
Total Fat 17.78g 11%
Sodium 206.58mg 4%
Potassium 192.13mg 2%
Total Carbs 49.26g 7%
Sugars 1.44g 2%
Dietary Fiber 0.58g 1%
Protein 3.85g 3%
Vitamin C 17mg 12%
Iron 1.4mg 3%
Calcium 35.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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