Chocolate-Dipped Cherries Recipe

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Chocolate-Dipped Cherries
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Ingredients
2
Count
Nutrition
28
Calories
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Ingredients:

Directions:

  1. Line baking sheet with waxed paper. Place chocolate in top of double boiler set over barely simmering water (do not allow bottom of pan to touch water); stir until melted and smooth. Remove chocolate from over water. Holding cherry stem, dip 1 cherry halfway into chocolate. Place cherry, chocolate side down, on prepared sheet. Repeat with remaining cherries and chocolate. Chill until chocolate is firm, at least 15 minutes. (Can be made 2 days ahead. Keep chilled.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.99 Kcal (117 kJ)
Calories from fat 8.29 Kcal
% Daily Value*
Total Fat 0.92g 1%
Cholesterol 1.2mg 0%
Sodium 4.82mg 0%
Potassium 18.2mg 0%
Total Carbs 5.28g 2%
Sugars 4.18g 17%
Dietary Fiber 0.31g 1%
Protein 0.29g 1%
Vitamin C 0.6mg 1%
Iron 0.1mg 0%
Calcium 5.9mg 1%
Amount Per 100 g
Calories 183.08 Kcal (767 kJ)
Calories from fat 54.24 Kcal
% Daily Value*
Total Fat 6.03g 1%
Cholesterol 7.88mg 0%
Sodium 31.53mg 0%
Potassium 119.08mg 0%
Total Carbs 34.54g 2%
Sugars 27.37g 17%
Dietary Fiber 2g 1%
Protein 1.93g 1%
Vitamin C 3.8mg 1%
Iron 0.5mg 0%
Calcium 38.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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