Chocolate Crackles Recipe

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Chocolate Crackles
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Ingredients:

Directions:

  1. Combine dry ingredients in large bowl..
  2. Melt shortening in saucepan or microwave.
  3. Pour melted shortening over dry ingredients and mix until combined.
  4. Spoon mixture into 24 paper patty liners.
  5. Refrigerate until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.87 Kcal (1193 kJ)
Calories from fat 121.18 Kcal
% Daily Value*
Total Fat 13.46g 21%
Cholesterol 5.83mg 2%
Sodium 285.42mg 12%
Potassium 57.94mg 1%
Total Carbs 37.89g 13%
Sugars 1.63g 7%
Dietary Fiber 0.77g 3%
Protein 3.32g 7%
Vitamin C 20.5mg 34%
Iron 6.3mg 35%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 459.66 Kcal (1925 kJ)
Calories from fat 195.54 Kcal
% Daily Value*
Total Fat 21.73g 21%
Cholesterol 9.41mg 2%
Sodium 460.53mg 12%
Potassium 93.49mg 1%
Total Carbs 61.13g 13%
Sugars 2.62g 7%
Dietary Fiber 1.25g 3%
Protein 5.35g 7%
Vitamin C 33.1mg 34%
Iron 10.2mg 35%
Calcium 4.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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