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Chocolate Cookie Pretzels Recipe

Chocolate Cookie Pretzels Recipe

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Ingredients:

Serving

2/3 cup butter or 2/3 cup margarine, softened
1 cup sugar
2 tsp vanilla extract
2 eggs
2 1/2 cups flour
1/2 cup cocoa
1/2 tsp baking soda
1/4 tsp salt

Directions:

Heat oven to 350.
Beat butter, sugar, and vanilla untill fluffy.
Add eggs;beat well.
Stir together remaining ingredients in a seperate bowl; gradually add to butter mixture,beating well untill blended.
Divide dough into 24 pieces.
On lightly floured surface roll into pencil thick coil.
Twist into pretzel shape by crossing the ends and folding over so the ends rest on the loop end.
Place 2 inches apart on ungreased cookie sheet.
Bake 8 minutes or untill set.
Cool 1 minute and then move cookies to wire rack to cool completely.
To finish sprinkle with powdered sugar, or glaze or dip half in frosting or chocolate coating.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	757.36 Kcal (3171 kJ)
Calories from fat	320.43 Kcal
		% Daily Value*
Total Fat	35.6g	55%
Cholesterol	109.06mg	36%
Sodium	1715.31mg	71%
Potassium	291.44mg	6%
Total Carbs	99g	33%
Sugars	32.8g	131%
Dietary Fiber	7.69g	31%
Protein	11.43g	23%
Vitamin A	0.3mg	8%
Iron	4.4mg	25%
Calcium	225.3mg	23%

Amount Per 100 g
Calories	419.94 Kcal (1758 kJ)
Calories from fat	177.67 Kcal
		% Daily Value*
Total Fat	19.74g	55%
Cholesterol	60.47mg	36%
Sodium	951.11mg	71%
Potassium	161.6mg	6%
Total Carbs	54.89g	33%
Sugars	18.18g	131%
Dietary Fiber	4.26g	31%
Protein	6.34g	23%
Vitamin A	0.1mg	8%
Iron	2.5mg	25%
Calcium	124.9mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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