Chocolate Cookie Cake Recipe

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Ingredients:

Serving

1 package white cake mix (regular size)
16 oreo cookies, coarsely crushed
1 package (3 oz) cream cheese, softened
2 tbsp 2% milk
2 cups heavy whipping cream
3/4 cup confectioners' sugar
additional oreo cookies

Directions:

Prepare cake batter according to package directions; stir in crushed cookies. Spoon into a greased and floured 10-in. fluted tube pan.
Bake at 350° for 33-38 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
In a small bowl, beat cream cheese and milk until smooth. Beat in cream until mixture begins to thicken. Gradually add confectioners' sugar; beat until stiff peaks form. Frost cake. Garnish with additional cookies. Refrigerate leftovers. Yield: 12 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	800.58 Kcal (3352 kJ)
Calories from fat	245.55 Kcal
		% Daily Value*
Total Fat	27.28g	42%
Cholesterol	104.72mg	35%
Sodium	819.01mg	34%
Potassium	49.61mg	1%
Total Carbs	133.65g	45%
Sugars	81.03g	324%
Dietary Fiber	1.77g	7%
Protein	9.03g	18%
Vitamin C	0.2mg	0%
Iron	4.9mg	27%
Calcium	140.7mg	14%

Amount Per 100 g
Calories	827.86 Kcal (3466 kJ)
Calories from fat	253.92 Kcal
		% Daily Value*
Total Fat	28.21g	42%
Cholesterol	108.29mg	35%
Sodium	846.93mg	34%
Potassium	51.3mg	1%
Total Carbs	138.2g	45%
Sugars	83.79g	324%
Dietary Fiber	1.83g	7%
Protein	9.34g	18%
Vitamin C	0.2mg	0%
Iron	5mg	27%
Calcium	145.5mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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