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Chocolate Cinnamon Muffins Recipe

Chocolate Cinnamon Muffins Recipe

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Ingredients:

Serving

1 1/2 cups all-purpose flour
1/2 cup unsweetened cocoa
1 tbsp baking powder
1/2 tsp ground cinnamon
1/8 tsp salt
1/2 cup firmly packed light brown sugar
1 cup semisweet mini chocolate chips
2 large eggs
1 cup low-fat milk
6 tbsp sunflower oil or 6 tbsp melted cooled butter

Directions:

Preheat oven to 350°F.
Grease a 12-cup muffin pan or line with 12 muffin paper liners.
Sift together the flour, cocoa, baking powder, cinnamon and salt into a large bowl. Stir in the sugar and chocolate chips.
Lightly beat the eggs in a large bowl, then beat in the milk and oil.
Make a well in the center of the dry ingredients and pour in the beaten liquid ingredients. Stir gently until just combined; do not overmix.
Spoon the batter into the prepared muffin pan. Bake in the preheated oven for about 25 minutes, until well risen and firm to the touch.
Let the muffins cool in the pan for 5 minutes, then serve warm or transfer to a wire rack and let cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	234.86 Kcal (983 kJ)
Calories from fat	111.17 Kcal
		% Daily Value*
Total Fat	12.35g	19%
Cholesterol	27.44mg	9%
Sodium	43.49mg	2%
Potassium	216.28mg	5%
Total Carbs	32.5g	11%
Sugars	17.51g	70%
Dietary Fiber	2.33g	9%
Protein	3.41g	7%
Iron	1.9mg	11%
Calcium	85.6mg	9%

Amount Per 100 g
Calories	322.42 Kcal (1350 kJ)
Calories from fat	152.61 Kcal
		% Daily Value*
Total Fat	16.96g	19%
Cholesterol	37.67mg	9%
Sodium	59.71mg	2%
Potassium	296.92mg	5%
Total Carbs	44.62g	11%
Sugars	24.04g	70%
Dietary Fiber	3.2g	9%
Protein	4.68g	7%
Iron	2.6mg	11%
Calcium	117.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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