Chocolate Chip Stuffed Cookies Recipe

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Chocolate Chip Stuffed Cookies
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Ingredients
8
Count
Nutrition
616
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Position a rack in the middle of the oven.
  2. Preheat the oven to 350*.Line two baking sheets with parchment paper.
  3. Sift the flour, baking soda, and salt into a medium bowl and set aside.
  4. In a large bowl, using an electric mixer on medium speed, beat the butter and brown sugar until smoothly blended - about 1 minute.
  5. Stop the mixer and scrape down the sides and bottom of bow. as needed during mixing.
  6. Add the eggs and vanilla and mix until blended.about 1 minute.
  7. The mixture may look slightly curdled.
  8. On low speed, add the flour mixture, mixing just until incorporated.
  9. Mix in 2 cups of the chocolate chips.
  10. Roll 2 tbls of dough between the palms of your hands into a ball - flatten it slightly to make a 2 disc.and place on one of the prepared baking sheets.
  11. Repeat to make a total of 16 discs, placing 8 on one cookie sheet and spacing them 4 apart.
  12. Leaving a 1/4 plain edge, lightly press 1 tbls of the remaining chocolate chips onto each disc.
  13. Bake the cookies, one sheet at a time until the edges are lightly browned, but the centers are still pale golden - about 15 minutes.
  14. Cool the cookies on the baking sheets for 10 minutes, then use a wide metal spatula to transfer the cookies to a wire rack to cool.
  15. Serve warm (the filling will be soft and melted) or at room temperature.
  16. The cookies can be stored in a tightly covered container at room temperature for up to 4 days.
  17. To serve these cookies for a party - use a large sharp knife to cut the cookies into quarters and dip the pointed ends in chocolate coating - let the chocolate coating firm up before serving them - .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 615.59 Kcal (2577 kJ)
Calories from fat 291.01 Kcal
% Daily Value*
Total Fat 32.33g 50%
Cholesterol 71.67mg 24%
Sodium 197.65mg 8%
Potassium 75.96mg 2%
Total Carbs 82.59g 28%
Sugars 58.12g 232%
Dietary Fiber 4.77g 19%
Protein 5.13g 10%
Vitamin A 0.2mg 6%
Iron 3.3mg 18%
Calcium 35.3mg 4%
Amount Per 100 g
Calories 452.74 Kcal (1896 kJ)
Calories from fat 214.03 Kcal
% Daily Value*
Total Fat 23.78g 50%
Cholesterol 52.71mg 24%
Sodium 145.36mg 8%
Potassium 55.87mg 2%
Total Carbs 60.74g 28%
Sugars 42.74g 232%
Dietary Fiber 3.5g 19%
Protein 3.77g 10%
Vitamin A 0.1mg 6%
Iron 2.4mg 18%
Calcium 26mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar

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