Chocolate Chip Mexican Wedding Cakes Recipe

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Chocolate Chip Mexican Wedding Cakes
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Ingredients
7
Count
Nutrition
1759
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350º F. In a large mixing bowl beat butter and sugar until creamy, beat in vanilla extract. Gradually add flour, nuts, and cinnamon. Stir in 1 1/2 cup of chocolate morsels and stir until dough is well combined. Roll dough into one inch balls and place on ungreased cookie sheets.
  2. Bake for approximately 10 to 12 minutes or until cookies are set and lightly golden brown on bottom. Remove from oven and cool on baking sheets for 2 minutes than place on wire racks to cool completely.
  3. Microwave remaining chocolate chips in small bowl or heavy-duty plastic bag for 30 seconds. Stir chips or knead bag. Microwave at 10- to 15-second intervals, stirring or kneading until smooth. If using a bowl to melt chips, pour chocolate into a plastic bag. Snip a small portion of the bag in the corner; slowly squeeze chocolate to drizzle over cookies. Refrigerate cookies for about 5 minutes or until chocolate is set. Store cookies at room temperature in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1758.62 Kcal (7363 kJ)
Calories from fat 985.46 Kcal
% Daily Value*
Total Fat 109.5g 168%
Cholesterol 122.01mg 41%
Sodium 785.64mg 33%
Potassium 1392.78mg 30%
Total Carbs 181.31g 60%
Sugars 33.82g 135%
Dietary Fiber 3.55g 14%
Protein 19.86g 40%
Vitamin C 0.3mg 0%
Vitamin A 0.6mg 19%
Iron 4.5mg 25%
Calcium 120.3mg 12%
Amount Per 100 g
Calories 516.24 Kcal (2161 kJ)
Calories from fat 289.28 Kcal
% Daily Value*
Total Fat 32.14g 168%
Cholesterol 35.82mg 41%
Sodium 230.62mg 33%
Potassium 408.84mg 30%
Total Carbs 53.22g 60%
Sugars 9.93g 135%
Dietary Fiber 1.04g 14%
Protein 5.83g 40%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 19%
Iron 1.3mg 25%
Calcium 35.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.6
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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