Directions:
- Set the oven to 190°C/375°F/Gas 5.
- Beat the butter and sugars together in a mixing bowl until creamy.
- Break the egg into the bowl and beat it into the mixture until smooth.
- Then add the vanilla essence and mix.
- Add the flour, salt and bicarbonate of soda to the mixture, a little at a time, and stir everything together well.
- Now add the chocolate chips and stir them in until they are evenly spread through the mixture.
- Butter the baking trays and spoon small mounds of the mixture on them leaving quite big spaces between the mounds.
- Bake the cookies for 10 to 12 minutes until they are an even golden brown colour, then transfer them to a wire rack to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 719.46 Kcal (3012 kJ) | ||
| Calories from fat | 360.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.03g | 62% | |
|---|---|---|---|
| Cholesterol | 108.31mg | 36% | |
| Sodium | 951.58mg | 40% | |
| Potassium | 182.63mg | 4% | |
| Total Carbs | 85.77g | 29% | |
| Sugars | 34.54g | 138% | |
| Dietary Fiber | 2.45g | 10% | |
| Protein | 6.9g | 14% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 2.7mg | 15% | |
| Calcium | 112.8mg | 11% | |
| Amount Per 100 g | |||
| Calories | 459.72 Kcal (1925 kJ) | ||
| Calories from fat | 230.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.58g | 62% | |
|---|---|---|---|
| Cholesterol | 69.21mg | 36% | |
| Sodium | 608.04mg | 40% | |
| Potassium | 116.7mg | 4% | |
| Total Carbs | 54.8g | 29% | |
| Sugars | 22.07g | 138% | |
| Dietary Fiber | 1.57g | 10% | |
| Protein | 4.41g | 14% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 1.7mg | 15% | |
| Calcium | 72.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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