Directions:
- Make the pizza crust: Combine the flour, sugar, and cocoa in the bowl of a food processor fitted with a metal blade. With the machine on pulse, add the butter, bit by bit, and then the egg. Process until the dough is thoroughly blended and masses together.
- Between 2 sheets of wax paper or parchment, roll the dough into an 11 1/2 circle. Chill at least 30 minutes.
- Preheat oven to 400 degrees. Peel off the wax paper and place the dough on a nonstick or parchment-lined cookie sheet. Prick holes all over with a fork. Bake for 12 minutes, until set. Place on a rack to cool.
- Make the Rocky Road Pizza Topping: Combine the cherries and apricot chinks in a small saucepan and add enough water to cover. Bring to a simmer, then remove from the heat. Let cool in the liquid and drain well.
- Put the chocolate in a medium bowl. Over medium heat, bring the cream just to a simmer. Pour the hot cream over the chocolate. Working from the center out, gently stir to melt and blend until smooth. Let sit for 15 minutes to thicken.
- Mix the drained fruit, nuts and 1 cup of the marshmallows into the chocolate. Spread the filling over the crust and scatter the remaining 1/2 cup of marshmallows on top. Return to the oven to heat up for 3-4 minutes. Slice into wedges and serve warm. It can be stored at room temperature for 3 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 277.3 Kcal (1161 kJ) | ||
| Calories from fat | 156.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.44g | 27% | |
|---|---|---|---|
| Cholesterol | 51.22mg | 17% | |
| Sodium | 13.84mg | 1% | |
| Potassium | 156.17mg | 3% | |
| Total Carbs | 29.24g | 10% | |
| Sugars | 11.97g | 48% | |
| Dietary Fiber | 2.19g | 9% | |
| Protein | 4.02g | 8% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1mg | 6% | |
| Calcium | 23mg | 2% | |
| Amount Per 100 g | |||
| Calories | 410.21 Kcal (1717 kJ) | ||
| Calories from fat | 232.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.8g | 27% | |
|---|---|---|---|
| Cholesterol | 75.77mg | 17% | |
| Sodium | 20.48mg | 1% | |
| Potassium | 231.02mg | 3% | |
| Total Carbs | 43.25g | 10% | |
| Sugars | 17.71g | 48% | |
| Dietary Fiber | 3.24g | 9% | |
| Protein | 5.94g | 8% | |
| Vitamin C | 1mg | 1% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 1.5mg | 6% | |
| Calcium | 34mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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