Directions:
- Grind sugar with dried cherries, 2 ounces baking chocolate until it is a fine powder.
- Cream with butter, add grenadine syrup and chocolate syrup.
- Blend cocoa powder, flour, baking powder as dry ingredients and add to creaming mixture, gently stirring to combine.
- Chop baking chocolate into consistency of chocolate chips and add to dough.
- Bake 7 to 10 minutes at 350°F.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 403.68 Kcal (1690 kJ) | ||
| Calories from fat | 235.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.13g | 40% | |
|---|---|---|---|
| Cholesterol | 24.4mg | 8% | |
| Sodium | 371.42mg | 15% | |
| Potassium | 431.18mg | 9% | |
| Total Carbs | 47.94g | 16% | |
| Sugars | 19.87g | 79% | |
| Dietary Fiber | 7.12g | 28% | |
| Protein | 5.89g | 12% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.2mg | 12% | |
| Calcium | 76.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 435.32 Kcal (1823 kJ) | ||
| Calories from fat | 253.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.18g | 40% | |
|---|---|---|---|
| Cholesterol | 26.32mg | 8% | |
| Sodium | 400.53mg | 15% | |
| Potassium | 464.98mg | 9% | |
| Total Carbs | 51.69g | 16% | |
| Sugars | 21.43g | 79% | |
| Dietary Fiber | 7.68g | 28% | |
| Protein | 6.36g | 12% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.4mg | 12% | |
| Calcium | 82.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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