Chocolate Cherry Cola Cupcakes with Red Licorice Filling and Marshmallow Frosting Recipe

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Chocolate Cherry Cola Cupcakes with Red Licorice Filling and Marshmallow Frosting
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F. Line 2 regular size cupcake pans with cupcake liners.
  2. In a large bowl using an electric mixer on low speed, combine the sugar, flour, cocoa, baking powder, baking soda, and salt. Add the eggs, half-and-half, oil, and vanilla and beat on medium speed for 2 minutes. Stir in the warmed cherry cola until fully combined.
  3. Fill the cupcake liners three-quarters full with batter and bake until the cupcakes spring back when touched with your finger, 10 to 15 minutes. Let cool in the pans for a few minutes, and then remove to a wire rack to cool completely.
  4. Fill each of the cupcakes with Red Licorice Filling. Sprinkle the crushed yogurt covered pretzels on top. Top with Marshmallow Frosting and drizzle with Cherry Cola Glaze.
  5. Red Licorice Filling:
  6. Tear the licorice into 1 inch pieces and place in a saucepan with the water over medium heat until it comes to a boil. Remove from the heat and let cool. Whisk in the sugar, cornstarch, salt, and egg yolks. Cook over medium heat, whisking constantly, until thick and bubbly. Continue to cook for 1 minute, and then remove from the heat. Cool to room temperature.
  7. Marshmallow Frosting:
  8. Place the egg whites, sugar, and cream of tartar in a heat-safe bowl over a saucepan with boiling water. Whisk constantly over the heat for 1 to 3 minutes. Once the sugar has dissolved, remove from the heat and beat with an electric mixer on high until stiff peaks have formed, 5 to 7 minutes. Stir in the vanilla extract.
  9. Cherry Cola Glaze:
  10. Add the cherry cola, 1 teaspoon at a time, to the powdered sugar until it has a good consistency to drizzle on cupcakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 539.58 Kcal (2259 kJ)
Calories from fat 134.35 Kcal
% Daily Value*
Total Fat 14.93g 23%
Cholesterol 46.71mg 16%
Sodium 526.82mg 22%
Potassium 434.11mg 9%
Total Carbs 96.52g 32%
Sugars 72.93g 292%
Dietary Fiber 0.79g 3%
Protein 6.99g 14%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 75.8mg 8%
Amount Per 100 g
Calories 302.48 Kcal (1266 kJ)
Calories from fat 75.31 Kcal
% Daily Value*
Total Fat 8.37g 23%
Cholesterol 26.18mg 16%
Sodium 295.33mg 22%
Potassium 243.36mg 9%
Total Carbs 54.11g 32%
Sugars 40.88g 292%
Dietary Fiber 0.44g 3%
Protein 3.92g 14%
Vitamin C 0.1mg 0%
Iron 0.2mg 2%
Calcium 42.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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