Chocolate Cake and Cherries Recipe

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Chocolate Cake and Cherries
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Ingredients
6
Count
Nutrition
72
Calories
Total time
40
Minutes
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Ingredients:

  • 3 eggs
  • 1 package devil's food cake mix
  • 1/3 cup oil

Directions:

  1. Beat eggs.
  2. Stir in cake mix (dry).
  3. Add cherry pie filling and oil.
  4. Mix until blended.
  5. Spread in greased pan.
  6. Bake 350 for 35-40 minutes.
  7. When done surfaceof cake will be bumpy.
  8. Cool completely.
  9. Prepare pudding as directed.
  10. Let set for 5 min, until thickened.
  11. Spread over cooled cake.
  12. Store covered in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.27 Kcal (303 kJ)
Calories from fat 53.31 Kcal
% Daily Value*
Total Fat 5.92g 9%
Cholesterol 27.77mg 9%
Sodium 44.98mg 2%
Potassium 33.69mg 1%
Total Carbs 3.59g 1%
Sugars 0.43g 2%
Dietary Fiber 0.24g 1%
Protein 1.57g 3%
Vitamin C 1.6mg 3%
Iron 0.2mg 1%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 369.61 Kcal (1547 kJ)
Calories from fat 272.65 Kcal
% Daily Value*
Total Fat 30.29g 9%
Cholesterol 142.02mg 9%
Sodium 230.03mg 2%
Potassium 172.29mg 1%
Total Carbs 18.34g 1%
Sugars 2.22g 2%
Dietary Fiber 1.2g 1%
Protein 8.01g 3%
Vitamin C 8.2mg 3%
Vitamin A 0.2mg 1%
Iron 1.2mg 1%
Calcium 57.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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