Chilled Crab Dip 2 Recipe

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Chilled Crab Dip 2
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Ingredients
4
Count
Nutrition
179
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a medium bowl, mix together cream cheese, crabmeat and creamy salad dressing.
  2. Chill in the refrigerator at least one
  3. Hour.
  4. Cover with cocktail sauce before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.31 Kcal (751 kJ)
Calories from fat 107.94 Kcal
% Daily Value*
Total Fat 11.99g 18%
Cholesterol 10.19mg 3%
Sodium 232.24mg 10%
Potassium 23.91mg 1%
Total Carbs 7.44g 2%
Sugars 6.38g 26%
Protein 9.67g 19%
Vitamin C 0.1mg 0%
Calcium 21.1mg 2%
Amount Per 100 g
Calories 223.49 Kcal (936 kJ)
Calories from fat 134.53 Kcal
% Daily Value*
Total Fat 14.95g 18%
Cholesterol 12.71mg 3%
Sodium 289.45mg 10%
Potassium 29.81mg 1%
Total Carbs 9.28g 2%
Sugars 7.95g 26%
Protein 12.06g 19%
Vitamin C 0.1mg 0%
Calcium 26.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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