Chili Dog Casserole 2 Recipe

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Chili Dog Casserole 2
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Ingredients:

  • 2 cans (15 oz each) chili with beans
  • 1 package (16 oz) hot dogs
  • 10 (8 inch) flour tortillas
  • 1 package (8 oz) shredded cheddar cheese

Directions:

  1. Preheat oven to 425F.
  2. Spread 1 can of chili and beans in the bottom of a 9x13-inch baking dish. Roll up hot dogs inside tortillas and place in baking dish, seam side down, on top of chili bed . Top with remaining can of chili and beans and sprinkle with cheese.
  3. Cover with foil and bake for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.32 Kcal (935 kJ)
Calories from fat 59.54 Kcal
% Daily Value*
Total Fat 6.62g 10%
Cholesterol 4.96mg 2%
Sodium 490.81mg 20%
Potassium 262.46mg 6%
Total Carbs 35.73g 12%
Sugars 0.71g 3%
Dietary Fiber 5g 20%
Protein 7.3g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 3.3mg 18%
Calcium 86.3mg 9%
Amount Per 100 g
Calories 309.17 Kcal (1294 kJ)
Calories from fat 82.43 Kcal
% Daily Value*
Total Fat 9.16g 10%
Cholesterol 6.87mg 2%
Sodium 679.47mg 20%
Potassium 363.35mg 6%
Total Carbs 49.46g 12%
Sugars 0.98g 3%
Dietary Fiber 6.92g 20%
Protein 10.11g 15%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 4.6mg 18%
Calcium 119.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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