Directions:
- Measure the cereal into a large bowl and set aside.
- In a 2 quart microwaveable bowl, micro chips, butter, lemon peel and juice, uncovered on high for 1 minute, stir. Microwave about 30 seconds longer or until mixture can be mixed smooth. Pour mixture over cereal, stirring until evenly coated. Pour into a 2 gallon resealable plastic food storage bag.
- Add powdered sugar, seal bag. Gently shake until well coated. Spread on waxed paper or foil to cool, Store in an airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2233.5 Kcal (9351 kJ) | ||
| Calories from fat | 926.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 102.96g | 158% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 2328.59mg | 97% | |
| Potassium | 3809.16mg | 81% | |
| Total Carbs | 260.96g | 87% | |
| Sugars | 190.05g | 760% | |
| Dietary Fiber | 2.47g | 10% | |
| Protein | 25.21g | 50% | |
| Vitamin C | 19.1mg | 32% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 11.3mg | 63% | |
| Calcium | 343.8mg | 34% | |
| Amount Per 100 g | |||
| Calories | 474.76 Kcal (1988 kJ) | ||
| Calories from fat | 196.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.88g | 158% | |
|---|---|---|---|
| Cholesterol | 6.48mg | 10% | |
| Sodium | 494.97mg | 97% | |
| Potassium | 809.69mg | 81% | |
| Total Carbs | 55.47g | 87% | |
| Sugars | 40.4g | 760% | |
| Dietary Fiber | 0.53g | 10% | |
| Protein | 5.36g | 50% | |
| Vitamin C | 4.1mg | 32% | |
| Iron | 2.4mg | 63% | |
| Calcium | 73.1mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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