Chestnut Ice Cream Recipe

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Chestnut Ice Cream
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Ingredients
4
Count
Nutrition
642
Calories
Total time
255
Minutes
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Ingredients:

Directions:

  1. Combine the rum and chestnut puree to make a smooth paste.
  2. Whip the cream and sugar to form soft peaks, fold into the chestnut mixture.
  3. Freeze until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 641.76 Kcal (2687 kJ)
Calories from fat 281.78 Kcal
% Daily Value*
Total Fat 31.31g 48%
Cholesterol 68.5mg 23%
Sodium 308.66mg 13%
Potassium 1132.05mg 24%
Total Carbs 84.29g 28%
Sugars 41.4g 166%
Dietary Fiber 9.36g 37%
Protein 7g 14%
Vitamin C 35.4mg 59%
Iron 2.6mg 14%
Calcium 102.2mg 10%
Amount Per 100 g
Calories 330.82 Kcal (1385 kJ)
Calories from fat 145.25 Kcal
% Daily Value*
Total Fat 16.14g 48%
Cholesterol 35.31mg 23%
Sodium 159.11mg 13%
Potassium 583.56mg 24%
Total Carbs 43.45g 28%
Sugars 21.34g 166%
Dietary Fiber 4.82g 37%
Protein 3.61g 14%
Vitamin C 18.2mg 59%
Iron 1.3mg 14%
Calcium 52.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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