Cherry Cream Sensation Recipe

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Cherry Cream Sensation
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Ingredients
4
Count
Nutrition
146
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Arrange ice cream sandwiches in a single layer in a 13-in. x 9-in. dish. Top with pie filling, whipped topping and chocolate sprinkles if desired.
  2. Cover and freeze for at least 4 hours or until firm. May be frozen for up to 2 months. Remove from the freezer 10 minutes before cutting. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.72 Kcal (610 kJ)
Calories from fat 50.65 Kcal
% Daily Value*
Total Fat 5.63g 9%
Cholesterol 12.25mg 4%
Sodium 84.09mg 4%
Potassium 68.62mg 1%
Total Carbs 22.6g 8%
Sugars 11.08g 44%
Dietary Fiber 0.07g 0%
Protein 2.4g 5%
Calcium 50.7mg 5%
Amount Per 100 g
Calories 240.07 Kcal (1005 kJ)
Calories from fat 83.45 Kcal
% Daily Value*
Total Fat 9.27g 9%
Cholesterol 20.18mg 4%
Sodium 138.54mg 4%
Potassium 113.05mg 1%
Total Carbs 37.23g 8%
Sugars 18.26g 44%
Dietary Fiber 0.12g 0%
Protein 3.96g 5%
Calcium 83.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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