Cheese & Bacon Lasagna Recipe

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Ingredients:

Serving

3 large onions, halved and thinly sliced
3 tbsp olive oil
1 tsp dried oregano
10 oz smoked back bacon, chopped
2 (14 oz) cans chopped tomatoes , in rich juice
20 basil leaves , roughly torn, plus extra to serve if you like
9 oz fresh egg lasagna noodles ( check pack for cooking instructions)
2 1/2 cups milk
2 oz butter
2 oz all-purpose flour
1 pinch fresh nutmeg
2 oz parmesan cheese, grated

Directions:

Fry the onions in the oil for about 15 mins until golden. Add the oregano and bacon and fry for 5 mins more, stirring frequently. Tip in the tomatoes, season and bubble uncovered for 5 minutes Remove from the heat and stir in the basil.
Meanwhile, make the white sauce. Pour the milk into a pan and tip in the butter and flour. Whisk continuously over a moderate heat to incorporate the flour, then simmer, stirring until thickened. Season with salt, pepper and nutmeg.
Spoon a third of the tomato sauce on the base of a lasagna dish. Top with a third of the lasagna sheets. Then top with a third sauce, a third lasagna, the last of the tomato sauce and finally the last sheets of lasagna. Pour over the white sauce and scatter with the cheese and an extra grating of nutmeg. Chill. If eating straight away, bake at 190C/375F for 40 mins until golden and bubbling. Scatter with basil, if you like, and serve with a salad and garlic bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	516.98 Kcal (2164 kJ)
Calories from fat	352.07 Kcal
		% Daily Value*
Total Fat	39.12g	60%
Cholesterol	73.52mg	25%
Sodium	582.49mg	24%
Potassium	416.06mg	9%
Total Carbs	23.32g	8%
Sugars	8.5g	34%
Dietary Fiber	2.17g	9%
Protein	17.8g	36%
Vitamin C	6.9mg	11%
Vitamin A	0.1mg	3%
Iron	0.3mg	2%
Calcium	259.3mg	26%

Amount Per 100 g
Calories	164.89 Kcal (690 kJ)
Calories from fat	112.29 Kcal
		% Daily Value*
Total Fat	12.48g	60%
Cholesterol	23.45mg	25%
Sodium	185.78mg	24%
Potassium	132.7mg	9%
Total Carbs	7.44g	8%
Sugars	2.71g	34%
Dietary Fiber	0.69g	9%
Protein	5.68g	36%
Vitamin C	2.2mg	11%
Iron	0.1mg	2%
Calcium	82.7mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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