Casatiello Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

sponge
1/2 cup (2.3 oz) bread flour
1 tbsp instant yeast
1 cup half-and-half cream
1 tbsp lemon juice
dough
3 1/2 cups (16 oz) bread flour
1 tsp salt
1 tsp black pepper
2 eggs
3/4 cup (6 oz) unsalted butter, softened and divided in 4 pieces
6 oz coarse-grated provolone cheese
6 oz dry-cured spicy salami

Directions:

Combine the sponge ingredients in a non-reactive mixing bowl, blending thoroughly. Cover and allow to rest 1 hour.
In the bowl of a standing mixer, whisk together the 16 oz bread flour, salt and pepper.
Pour in the sponge mixture and the eggs and mix well on low-medium speed until the dough forms a coarse, shaggy ball.
Continue mixing for 1-2 minutes longer, then turn off the mixer and allow the dough to relax for 15 minutes.
On low speed, begin working the butter into the dough one piece at a time. The dough will be very soft.
Continue beating dough until smooth and velvety, about 12-13 minutes, and the dough comes away from the sides of the bowl.
Turn dough onto a lightly floured surface and knead in the cheese and salami.
Place in an oiled bowl, turning to grease the top. Cover and allow to rise 90 minutes. The dough will easily triple.
Deflate the dough and shape into a boule. Place in a 9 springform tin that has been lightly greased.
Cover and allow to rise again 45-60 minutes, until it rises over the top of the pan.
Preheat oven to 450F and move the oven rack to the lowest position.
Bake 20 minutes, then rotate pan 180 degrees and bake 25 minutes longer.
Remove from the pan immediately and cool completely on a wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	77.8 Kcal (326 kJ)
Calories from fat	48.4 Kcal
		% Daily Value*
Total Fat	5.38g	8%
Cholesterol	23.81mg	8%
Sodium	280.76mg	12%
Potassium	61.91mg	1%
Total Carbs	3.54g	1%
Sugars	0.08g	0%
Dietary Fiber	0.14g	1%
Protein	4.01g	8%
Vitamin C	0.3mg	0%
Iron	0.4mg	2%
Calcium	55.3mg	6%

Amount Per 100 g
Calories	275.76 Kcal (1155 kJ)
Calories from fat	171.55 Kcal
		% Daily Value*
Total Fat	19.06g	8%
Cholesterol	84.4mg	8%
Sodium	995.1mg	12%
Potassium	219.43mg	1%
Total Carbs	12.56g	1%
Sugars	0.3g	0%
Dietary Fiber	0.48g	1%
Protein	14.23g	8%
Vitamin C	1mg	0%
Iron	1.3mg	2%
Calcium	195.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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