Caramel-Pecan Bars Recipe

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Caramel-Pecan Bars
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Ingredients:

  • 3/4 cup butter, cubed
  • 1/2 cup firmly packed brown sugar
  • 1/2 cup honey
  • 2/3 cup butter

Directions:

  1. Preheat oven to 350°. Line bottom and sides of a 13- x 9-inch pan with heavy-duty aluminum foil, allowing 2 to 3 inches to extend over sides. Lightly grease foil.
  2. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until lightly toasted and fragrant, stirring halfway through.
  3. Pulse flour, powdered sugar, and 3/4 cup butter in a food processor 5 to 6 times or until mixture resembles coarse meal. Press mixture on bottom and 3/4 inch up sides of prepared pan.
  4. Bake at 350° for 20 minutes or until edges are lightly browned. Cool completely on a wire rack (about 15 minutes).
  5. Bring brown sugar and next 3 ingredients to a boil in a 3-qt. saucepan over medium-high heat. Stir in toasted pecans, and spoon hot filling into prepared crust.
  6. Bake at 350° for 25 to 30 minutes or until golden and bubbly. Cool completely on a wire rack (about 30 minutes). Lift baked bars from pan, using foil sides as handles. Transfer to a cutting board; cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12188.53 Kcal (51031 kJ)
Calories from fat 8878.33 Kcal
% Daily Value*
Total Fat 986.48g 1518%
Cholesterol 742.98mg 248%
Sodium 2429.93mg 101%
Potassium 9083.33mg 193%
Total Carbs 829.96g 277%
Sugars 454.38g 1818%
Dietary Fiber 82.03g 328%
Protein 132.83g 266%
Vitamin C 10.4mg 17%
Vitamin A 3.2mg 107%
Iron 28.4mg 158%
Calcium 994.1mg 99%
Amount Per 100 g
Calories 568.77 Kcal (2381 kJ)
Calories from fat 414.3 Kcal
% Daily Value*
Total Fat 46.03g 1518%
Cholesterol 34.67mg 248%
Sodium 113.39mg 101%
Potassium 423.87mg 193%
Total Carbs 38.73g 277%
Sugars 21.2g 1818%
Dietary Fiber 3.83g 328%
Protein 6.2g 266%
Vitamin C 0.5mg 17%
Vitamin A 0.2mg 107%
Iron 1.3mg 158%
Calcium 46.4mg 99%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 325.2
    Points
  • 349
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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