Caramel-Pecan Apple Slices Recipe

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Caramel-Pecan Apple Slices
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Ingredients
4
Count
Nutrition
189
Calories
Total time
15
Minutes
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Ingredients:

  • 1/3 cup packed brown sugar
  • 2 tbsp butter
  • 2 large apples , cut into 1/2-inch slices

Directions:

  1. In a large skillet, cook and stir brown sugar and butter over medium heat until sugar is dissolved. Add apples; cook, uncovered, over medium heat for 5-7 minutes or until tender, stirring occasionally. Stir in pecans. Serve warm. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.57 Kcal (790 kJ)
Calories from fat 100.16 Kcal
% Daily Value*
Total Fat 11.13g 17%
Cholesterol 10.18mg 3%
Sodium 4.75mg 0%
Potassium 138.57mg 3%
Total Carbs 23.64g 8%
Sugars 19.56g 78%
Dietary Fiber 2.37g 9%
Protein 1.03g 2%
Vitamin C 3.8mg 6%
Iron 0.4mg 2%
Calcium 22.7mg 2%
Amount Per 100 g
Calories 186.65 Kcal (781 kJ)
Calories from fat 99.15 Kcal
% Daily Value*
Total Fat 11.02g 17%
Cholesterol 10.07mg 3%
Sodium 4.7mg 0%
Potassium 137.16mg 3%
Total Carbs 23.4g 8%
Sugars 19.37g 78%
Dietary Fiber 2.35g 9%
Protein 1.02g 2%
Vitamin C 3.8mg 6%
Iron 0.4mg 2%
Calcium 22.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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