Caramel Coffee Cider Recipe

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Caramel Coffee Cider
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Ingredients
8
Count
Nutrition
182
Calories
Total time
20
Minutes
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Ingredients:

  • 1/2 cup apple cider , natual
  • 1 1/2 cups cold water
  • 2 oz whipped cream (optional)
  • 2 tbsp caramel topping (optional)
  • 1/4 tsp cinnamon (optional)

Directions:

  1. Place coffee and cinnamon in brew basket of coffee maker.
  2. Add water to coffee maker and brew coffee.
  3. Mix the caramel topping and the apple cider together, then halve the mixture between two coffee mugs.
  4. Pour the steaming coffee into the prepared mugs and top with the whipped cream.
  5. Drizzle on the caramel topping and sprinkle with cinnamon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.54 Kcal (760 kJ)
Calories from fat 52.41 Kcal
% Daily Value*
Total Fat 5.82g 9%
Cholesterol 12.6mg 4%
Sodium 91.26mg 4%
Potassium 182.95mg 4%
Total Carbs 32g 11%
Sugars 26.44g 106%
Dietary Fiber 0.34g 1%
Protein 2.39g 5%
Vitamin C 0.9mg 2%
Iron 0.1mg 0%
Calcium 101.9mg 10%
Amount Per 100 g
Calories 58.28 Kcal (244 kJ)
Calories from fat 16.82 Kcal
% Daily Value*
Total Fat 1.87g 9%
Cholesterol 4.05mg 4%
Sodium 29.3mg 4%
Potassium 58.73mg 4%
Total Carbs 10.27g 11%
Sugars 8.49g 106%
Dietary Fiber 0.11g 1%
Protein 0.77g 5%
Vitamin C 0.3mg 2%
Calcium 32.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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