Cannoli Cream Dessert Recipe

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Cannoli Cream Dessert
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Ingredients:

Directions:

  1. In a medium size bowl mix together first 4 ingredients til smooth.
  2. In a seperate bowl mix together graham cracker crumbs and melted butter.
  3. Take 2 wine glasses or other fluted stemware and place 1/4 of the crumb mixture in the bottom of each glass making a well in the center. Then add 1/4 the cannoli cream mixture on top. Repeat this one more time. Then garnish with chopped fruit and shredded chocolate.
  4. Chill til ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 677.61 Kcal (2837 kJ)
Calories from fat 270.63 Kcal
% Daily Value*
Total Fat 30.07g 46%
Cholesterol 68.66mg 23%
Sodium 402.15mg 17%
Potassium 183.83mg 4%
Total Carbs 85.58g 29%
Sugars 51.69g 207%
Dietary Fiber 3.09g 12%
Protein 17.35g 35%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 5%
Iron 1.6mg 9%
Calcium 342.3mg 34%
Amount Per 100 g
Calories 248.47 Kcal (1040 kJ)
Calories from fat 99.24 Kcal
% Daily Value*
Total Fat 11.03g 46%
Cholesterol 25.18mg 23%
Sodium 147.47mg 17%
Potassium 67.41mg 4%
Total Carbs 31.38g 29%
Sugars 18.95g 207%
Dietary Fiber 1.13g 12%
Protein 6.36g 35%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.6mg 9%
Calcium 125.5mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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