Candy Apples Recipe

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Candy Apples
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Ingredients
7
Count
Nutrition
2544
Calories
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Ingredients:

Directions:

  1. Insert craft sticks into apples. Cover each apple with 1 caramel wrap.
  2. Microwave at HIGH 15 to 20 seconds. Cool.
  3. Melt chocolate bar in a small saucepan over low heat.
  4. Dip each apple into chocolate; let dry.
  5. Melt vanilla bark coating in a small saucepan over low heat; stir in orange food coloring.
  6. Dip or drizzle each apple with vanilla coating mixture. Decorate with desired toppings, and let dry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2544.14 Kcal (10652 kJ)
Calories from fat 1195.27 Kcal
% Daily Value*
Total Fat 132.81g 204%
Sodium 258.69mg 11%
Potassium 93.56mg 2%
Total Carbs 345.15g 115%
Sugars 333.58g 1334%
Dietary Fiber 0.57g 2%
Protein 2.17g 4%
Vitamin C 0.2mg 0%
Iron 1.4mg 8%
Calcium 61.4mg 6%
Amount Per 100 g
Calories 472.32 Kcal (1978 kJ)
Calories from fat 221.9 Kcal
% Daily Value*
Total Fat 24.66g 204%
Sodium 48.03mg 11%
Potassium 17.37mg 2%
Total Carbs 64.08g 115%
Sugars 61.93g 1334%
Dietary Fiber 0.11g 2%
Protein 0.4g 4%
Iron 0.3mg 8%
Calcium 11.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.8
    Points
  • 72
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar,
  • High in Total Fat

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