Directions:
- Preheat oven to 350 degrees F. Crush cake into crumbs in a food processor.
- Beat eggs and milk then add cake crumbs and let stand 15 minutes.
- Blend in sugar, margarine and vanilla.
- In a separate bowl sift together flour, soda, baking powder, salt, and spices and add to sugar mixture. Fold in remaining ingredients.
- Drop by the tablespoonful on greased cookie sheets. Flatten to about 1/3 thick. These cookies do not spread so you can space them close to each other.
- Bake 10-15 minutes until edges and bottoms are golden. They won't brown much overall. Store airtight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1003.97 Kcal (4203 kJ) | ||
| Calories from fat | 366.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.77g | 63% | |
|---|---|---|---|
| Cholesterol | 210.11mg | 70% | |
| Sodium | 1584.16mg | 66% | |
| Potassium | 407.82mg | 9% | |
| Total Carbs | 141.54g | 47% | |
| Sugars | 71.06g | 284% | |
| Dietary Fiber | 5.64g | 23% | |
| Protein | 18.44g | 37% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.5mg | 14% | |
| Calcium | 372.8mg | 37% | |
| Amount Per 100 g | |||
| Calories | 328.04 Kcal (1373 kJ) | ||
| Calories from fat | 119.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.32g | 63% | |
|---|---|---|---|
| Cholesterol | 68.65mg | 70% | |
| Sodium | 517.62mg | 66% | |
| Potassium | 133.25mg | 9% | |
| Total Carbs | 46.25g | 47% | |
| Sugars | 23.22g | 284% | |
| Dietary Fiber | 1.84g | 23% | |
| Protein | 6.03g | 37% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.8mg | 14% | |
| Calcium | 121.8mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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