Cajun Popcorn With Garlic Mayonnaise Recipe

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Ingredients:

Serving

1 cup mayonnaise
1 -2 garlic clove, minced
tabasco sauce , to taste
2 large eggs, beaten
1 1/4 cups milk
1 cup all-purpose flour
1 tsp sugar
1 tsp salt
1 tsp fresh ground black pepper
1/2 tsp cayenne pepper
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp dried thyme, crumbled
1/8 tsp dried basil, crumbled
vegetable oil, for frying
2 lbs crawfish tails (or small shrimp, peeled and deveined)

Directions:

In a small bowl, mix together the mayonnaise, garlic, and Tabasco; stir until blended; set aside, covered in the refrigerator.
In another small bowl, combine the eggs and milk; whisk until well blended.
In a big bowl, combine the flour, sugar, salt, two peppers, garlic powder, onion powder, thyme, and basil; stir to mix.
Gradually whisk in the egg mixture until well blended; let the batter stand for 1 hour.
In a large, heavy skillet or deep-fat fryer, heat 1 inch of oil to about 370° (but not below 350°) on a deep-fat thermometer.
In batches, coat the crawfish with the batter, fry in hot oil, stirring, about 2 minutes or until golden and crisp, and drain on paper towels.
Serve the popcorn hot with the garlic mayonnaise.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	514.32 Kcal (2153 kJ)
Calories from fat	292.06 Kcal
		% Daily Value*
Total Fat	32.45g	50%
Cholesterol	300.64mg	100%
Sodium	844.9mg	35%
Potassium	149.25mg	3%
Total Carbs	20.29g	7%
Sugars	3.74g	15%
Dietary Fiber	0.85g	3%
Protein	33.53g	67%
Vitamin C	0.4mg	1%
Iron	0.7mg	4%
Calcium	83.3mg	8%

Amount Per 100 g
Calories	183.95 Kcal (770 kJ)
Calories from fat	104.46 Kcal
		% Daily Value*
Total Fat	11.61g	50%
Cholesterol	107.53mg	100%
Sodium	302.19mg	35%
Potassium	53.38mg	3%
Total Carbs	7.26g	7%
Sugars	1.34g	15%
Dietary Fiber	0.3g	3%
Protein	11.99g	67%
Vitamin C	0.1mg	1%
Iron	0.2mg	4%
Calcium	29.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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