Directions:
- In a heavy saucepan, combine butter, marshmallows, water and salt; cook and stir over low heat until smooth. Add chips; stir until melted. Pour into a buttered 8-in. square dish; cool. Cut into 1-in. squares. Wrap individually in waxed paper; twist ends. Yield: about 5 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 36.86 Kcal (154 kJ) | ||
| Calories from fat | 16.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.79g | 3% | |
|---|---|---|---|
| Cholesterol | 4.07mg | 1% | |
| Sodium | 25.22mg | 1% | |
| Potassium | 0.75mg | 0% | |
| Total Carbs | 5.33g | 2% | |
| Sugars | 4g | 16% | |
| Protein | 0.14g | 0% | |
| Calcium | 1.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 414.47 Kcal (1735 kJ) | ||
| Calories from fat | 180.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.1g | 3% | |
|---|---|---|---|
| Cholesterol | 45.73mg | 1% | |
| Sodium | 283.59mg | 1% | |
| Potassium | 8.39mg | 0% | |
| Total Carbs | 59.9g | 2% | |
| Sugars | 45g | 16% | |
| Protein | 1.61g | 0% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 13.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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