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Brownie Caramel Pecan Bars Recipe

Brownie Caramel Pecan Bars Recipe

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Ingredients:

Serving

1/2 cup sugar
2 tbsp butter or 2 tbsp margarine
2 tbsp water
2 cups semi-sweet chocolate chips, divided (12 oz. package.)
2 eggs
1 tsp vanilla extract
2/3 cup flour
1/4 tsp baking soda
1/4 tsp salt
1 cup pecan pieces
25 caramels
1/4 cup butter or 1/4 cup margarine
2 tbsp milk

Directions:

Preheat oven to 350°F.
Line a 9 inch square baking pan with foil, extending foil over edges of pan.
Grease and flour foil.
In a medium saucepan, combine sugar, butter and water; cook over low heat, stirring constantly, until mixture boils.
Remove from heat.
Immediately add 1 cup chocolate chips; stir until melted.
Beat in eggs and vanilla until well blended.
Stir into chocolate mixture.
Spread batter into prepared pan.
Bake 15 to 20 minutes or until brownies begin to pull away from the sides of the pan.
When brownies are almost done, prepare Caramel Topping; Remove wrappers from the 25 caramels.
In a medium microwavable bowl, place 1/4 cup butter or margarine, caramels and 2 tablespoons milk.
Microwave on HIGH for 1 minute.
Stir.
Microwave an additional 1 to 2 minutes, stirring every 30 seconds, or until caramels are melted and mixture is smooth when stirred.
Use immediately.
After removing brownies from oven; immediately and carefully spread with prepared topping.
Sprinkle remaining 1 cup chocolate chips and pecans over topping.
Cool completely in pan on wire rack, being careful not to disturb chips while soft.
Lift out of pan.
Cut into bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1639.08 Kcal (6863 kJ)
Calories from fat	948.21 Kcal
		% Daily Value*
Total Fat	105.36g	162%
Cholesterol	132.18mg	44%
Sodium	975.38mg	41%
Potassium	484.33mg	10%
Total Carbs	176.86g	59%
Sugars	121.95g	488%
Dietary Fiber	16.38g	66%
Protein	19.09g	38%
Vitamin C	0.6mg	1%
Vitamin A	0.2mg	7%
Iron	7.3mg	41%
Calcium	231.7mg	23%

Amount Per 100 g
Calories	461.36 Kcal (1932 kJ)
Calories from fat	266.9 Kcal
		% Daily Value*
Total Fat	29.66g	162%
Cholesterol	37.21mg	44%
Sodium	274.55mg	41%
Potassium	136.33mg	10%
Total Carbs	49.78g	59%
Sugars	34.33g	488%
Dietary Fiber	4.61g	66%
Protein	5.37g	38%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	7%
Iron	2.1mg	41%
Calcium	65.2mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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