Brennan's Absinthe Suissesse Recipe

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Brennan's Absinthe Suissesse
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Ingredients
7
Count
Nutrition
71
Calories
Total time
1
Minutes
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Ingredients:

  • 1/4 cup sugar
  • 1/2 cup herbsaint (absinthe, ricard or pernod may be substituted)
  • 1 large egg white
  • 1/4 cup half-and-half
  • 1/4 cup simple syrup

Directions:

  1. To make the simple syrup: mix the sugar and water together until sugar is completely dissolved.
  2. Put all the drink ingredients in a blender and whirl at high speed for 30 seconds.
  3. Serve in chilled old fashioned or wine glasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.02 Kcal (297 kJ)
Calories from fat 16.34 Kcal
% Daily Value*
Total Fat 1.82g 3%
Cholesterol 5.6mg 2%
Sodium 23.63mg 1%
Potassium 33.26mg 1%
Total Carbs 9.07g 3%
Sugars 8.32g 33%
Protein 1.36g 3%
Vitamin C 0.2mg 0%
Calcium 24.3mg 2%
Amount Per 100 g
Calories 43.08 Kcal (180 kJ)
Calories from fat 9.91 Kcal
% Daily Value*
Total Fat 1.1g 3%
Cholesterol 3.39mg 2%
Sodium 14.33mg 1%
Potassium 20.17mg 1%
Total Carbs 5.5g 3%
Sugars 5.05g 33%
Protein 0.83g 3%
Vitamin C 0.1mg 0%
Calcium 14.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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