Bourbon Whipped Cream Recipe

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Bourbon Whipped Cream
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Ingredients:

Directions:

  1. Combine all ingredients in a medium bowl and beat until soft peaks form.
  2. (Can be prepared up to 4 hours in advance - just cover and refrigerate.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.03 Kcal (503 kJ)
Calories from fat 83.7 Kcal
% Daily Value*
Total Fat 9.3g 14%
Cholesterol 33.3mg 11%
Sodium 12.99mg 1%
Potassium 38.79mg 1%
Total Carbs 7.96g 3%
Sugars 6.99g 28%
Protein 0.6g 1%
Vitamin C 0.3mg 1%
Iron 0.1mg 0%
Calcium 26.7mg 3%
Amount Per 100 g
Calories 280.74 Kcal (1175 kJ)
Calories from fat 195.77 Kcal
% Daily Value*
Total Fat 21.75g 14%
Cholesterol 77.89mg 11%
Sodium 30.39mg 1%
Potassium 90.73mg 1%
Total Carbs 18.62g 3%
Sugars 16.35g 28%
Protein 1.4g 1%
Vitamin C 0.7mg 1%
Iron 0.2mg 0%
Calcium 62.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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