Directions:
- Combine butter and sugar in a heavy saucepan; bring mixture to a boil, stirring constantly. Reduce heat; cook 5 minutes or until sugar completely dissolves. Stir in bourbon. Serve immediately over pie slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1154.85 Kcal (4835 kJ) | ||
| Calories from fat | 827.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 91.94g | 141% | |
|---|---|---|---|
| Cholesterol | 244.03mg | 81% | |
| Sodium | 30.25mg | 1% | |
| Potassium | 30.81mg | 1% | |
| Total Carbs | 60g | 20% | |
| Sugars | 58.8g | 235% | |
| Protein | 1.14g | 2% | |
| Vitamin A | 1.1mg | 38% | |
| Calcium | 27.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 395.77 Kcal (1657 kJ) | ||
| Calories from fat | 283.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.51g | 141% | |
|---|---|---|---|
| Cholesterol | 83.63mg | 81% | |
| Sodium | 10.37mg | 1% | |
| Potassium | 10.56mg | 1% | |
| Total Carbs | 20.56g | 20% | |
| Sugars | 20.15g | 235% | |
| Protein | 0.39g | 2% | |
| Vitamin A | 0.4mg | 38% | |
| Calcium | 9.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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