Bolognese Style Pan Pizza Recipe

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Ingredients:

Serving

1/2 lb italian sausage, removed from casing
1/2 lb lean ground beef
1 cup italian-style tomato sauce
1 tbsp olive oil
14 oz prepared pizza crust
1 cup ricotta cheese
1 large egg
2 cups shredded italian cheese blend

Directions:

Preheat oven to 400 degrees F. Combine Italian sausage and ground beef. Brown meat mixture in skillet over medium heat until cooked through. Add tomato sauce to meat mixture. Remove from heat.
Brush sides and bottom of 13 x9 baking pan with olive oil. Unroll dough into pan, pressing into rectangular shape to form crust.
Combine ricotta cheese and egg, and then spread mixture onto crust. Top with meat sauce and shredded cheese.
Bake for 20- 25 minutes until top is golden brown. Let stand for 5 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	563.05 Kcal (2357 kJ)
Calories from fat	362.77 Kcal
		% Daily Value*
Total Fat	40.31g	62%
Cholesterol	169.82mg	57%
Sodium	1105.96mg	46%
Potassium	836.26mg	18%
Total Carbs	13.49g	4%
Sugars	2.04g	8%
Dietary Fiber	2.08g	8%
Protein	35.41g	71%
Vitamin C	14mg	23%
Iron	4.3mg	24%
Calcium	466.1mg	47%

Amount Per 100 g
Calories	172.89 Kcal (724 kJ)
Calories from fat	111.39 Kcal
		% Daily Value*
Total Fat	12.38g	62%
Cholesterol	52.14mg	57%
Sodium	339.59mg	46%
Potassium	256.77mg	18%
Total Carbs	4.14g	4%
Sugars	0.63g	8%
Dietary Fiber	0.64g	8%
Protein	10.87g	71%
Vitamin C	4.3mg	23%
Iron	1.3mg	24%
Calcium	143.1mg	47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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