Bokke Pootjes Recipe

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Bokke Pootjes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Cream butter and sugar together.
  3. Add egg yolks and vanilla. Beat until smooth.
  4. To egg whites in a shallow bowl, add water and beat with a fork.
  5. Shape dough into 1 1/2 - 2-inch long fingers with stubby ends. My Mom used to make them into little horseshoe shapes after she shaped them into the fingers. It gave them a neat appearance.
  6. Drop into egg whites.
  7. Roll in nuts.
  8. Bake for 14 - 16 minutes.
  9. Cool.
  10. While the cookies cool, melt the chocolate squares using whichever method you prefer. I usually use the microwave and stir every 15 seconds. You could melt it with a double boiler if you wish.
  11. Dip ends in melted chocolate.
  12. Set on waxed paper to allow chocolate to set up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1312.45 Kcal (5495 kJ)
Calories from fat 831.8 Kcal
% Daily Value*
Total Fat 92.42g 142%
Cholesterol 203.85mg 68%
Sodium 1715.56mg 71%
Potassium 523.74mg 11%
Total Carbs 104.84g 35%
Sugars 22.2g 89%
Dietary Fiber 13.28g 53%
Protein 23.4g 47%
Vitamin A 0.6mg 19%
Iron 6.7mg 37%
Calcium 365.8mg 37%
Amount Per 100 g
Calories 461.55 Kcal (1932 kJ)
Calories from fat 292.52 Kcal
% Daily Value*
Total Fat 32.5g 142%
Cholesterol 71.69mg 68%
Sodium 603.31mg 71%
Potassium 184.18mg 11%
Total Carbs 36.87g 35%
Sugars 7.81g 89%
Dietary Fiber 4.67g 53%
Protein 8.23g 47%
Vitamin A 0.2mg 19%
Iron 2.3mg 37%
Calcium 128.7mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.2
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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