Directions:
- In small bowl, mix mayonnaise, cream cheese, salsa and mustard until well blended. Stir in bacon.
- Spread mixture evenly over tortillas. Top with tomatoes and lettuce. Tightly roll up tortillas and wrap individually in plastic wrap and refrigerate at least 1 hour but no longer than 8 hours. Cut into one inch slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 386.53 Kcal (1618 kJ) | ||
| Calories from fat | 267.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.7g | 46% | |
|---|---|---|---|
| Cholesterol | 69.94mg | 23% | |
| Sodium | 1590.51mg | 66% | |
| Potassium | 342.24mg | 7% | |
| Total Carbs | 10.27g | 3% | |
| Sugars | 1.25g | 5% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 20.25g | 41% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 1.7mg | 9% | |
| Calcium | 20.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 305.72 Kcal (1280 kJ) | ||
| Calories from fat | 211.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.49g | 46% | |
|---|---|---|---|
| Cholesterol | 55.32mg | 23% | |
| Sodium | 1258.01mg | 66% | |
| Potassium | 270.69mg | 7% | |
| Total Carbs | 8.12g | 3% | |
| Sugars | 0.99g | 5% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 16.02g | 41% | |
| Vitamin C | 2.8mg | 6% | |
| Iron | 1.3mg | 9% | |
| Calcium | 16.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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