Directions:
- Combine the paprika, salt, garlic powder, cayenne, thyme, oregano and basil in a bowl.
- Place the peppercorns and the chives in a spice grinder and blend until fine. Combine with blended seasonings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 62.14 Kcal (260 kJ) | ||
| Calories from fat | 35.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.92g | 6% | |
|---|---|---|---|
| Cholesterol | 2.12mg | 1% | |
| Sodium | 7031.72mg | 293% | |
| Potassium | 250.15mg | 5% | |
| Total Carbs | 7.73g | 3% | |
| Sugars | 1.03g | 4% | |
| Dietary Fiber | 3.51g | 14% | |
| Protein | 1.85g | 4% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.6mg | 15% | |
| Calcium | 43.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 177.6 Kcal (744 kJ) | ||
| Calories from fat | 100.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.19g | 6% | |
|---|---|---|---|
| Cholesterol | 6.06mg | 1% | |
| Sodium | 20097.11mg | 293% | |
| Potassium | 714.93mg | 5% | |
| Total Carbs | 22.1g | 3% | |
| Sugars | 2.95g | 4% | |
| Dietary Fiber | 10.04g | 14% | |
| Protein | 5.3g | 4% | |
| Vitamin C | 5.7mg | 3% | |
| Vitamin A | 0.5mg | 6% | |
| Iron | 7.5mg | 15% | |
| Calcium | 124.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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