Blackberry Brownie Cobbler Recipe

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Blackberry Brownie Cobbler
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Ingredients
8
Count
Nutrition
312
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350º F.
  2. Melt chocolate and butter together, I used the microwave.
  3. Spray 13 x 9-inch baking dish with cooking spray.
  4. Pour sweetened thickened berries in bottom of dish.
  5. Whisk together sugar, eggs and vanilla extract in bowl.
  6. Whisk in melted chocolate.
  7. Stir in flour and nuts.
  8. Pour batter over berries, smooth with spatula.
  9. Bake until a wooden pick inserted into center of brownie comes out clean, about 45 minutes.
  10. Let stand 15 minutes.
  11. Serve warm with whipped cream or ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.52 Kcal (1304 kJ)
Calories from fat 167.38 Kcal
% Daily Value*
Total Fat 18.6g 29%
Cholesterol 53.47mg 18%
Sodium 164.65mg 7%
Potassium 124.84mg 3%
Total Carbs 35.62g 12%
Sugars 23.95g 96%
Dietary Fiber 4.47g 18%
Protein 3.87g 8%
Vitamin C 8.1mg 14%
Vitamin A 0.1mg 3%
Iron 1.7mg 10%
Calcium 44.1mg 4%
Amount Per 100 g
Calories 300.5 Kcal (1258 kJ)
Calories from fat 161.46 Kcal
% Daily Value*
Total Fat 17.94g 29%
Cholesterol 51.58mg 18%
Sodium 158.83mg 7%
Potassium 120.42mg 3%
Total Carbs 34.36g 12%
Sugars 23.1g 96%
Dietary Fiber 4.32g 18%
Protein 3.73g 8%
Vitamin C 7.9mg 14%
Vitamin A 0.1mg 3%
Iron 1.7mg 10%
Calcium 42.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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