Black-and-White Pretzels Recipe

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Black-and-White Pretzels
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Ingredients:

  • 4 (2-oz) squares chocolate bark coating
  • 1/2 (15-oz) bag small pretzel twists

Directions:

  1. Microwave chocolate bark coating in a 1-quart glass bowl at MEDIUM (50% power) 2 to 3 minutes or until melted.
  2. Dip one half of each pretzel in melted chocolate, allowing excess to drip. Place on wax paper, and let stand until chocolate hardens.
  3. Microwave white chocolate bark coating in a 1-quart glass bowl at MEDIUM (50% power) 2 to 3 minutes or until melted.
  4. Dip uncoated half of each pretzel in white chocolate; let stand until chocolate hardens.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4645.21 Kcal (19449 kJ)
Calories from fat 2210.53 Kcal
% Daily Value*
Total Fat 245.61g 378%
Cholesterol 0.43mg 0%
Sodium 114.11mg 5%
Potassium 12.47mg 0%
Total Carbs 615.09g 205%
Sugars 567g 2268%
Dietary Fiber 7.95g 32%
Protein 8.8g 18%
Iron 0.6mg 3%
Calcium 3.3mg 0%
Amount Per 100 g
Calories 1927.67 Kcal (8071 kJ)
Calories from fat 917.33 Kcal
% Daily Value*
Total Fat 101.93g 378%
Cholesterol 0.18mg 0%
Sodium 47.35mg 5%
Potassium 5.18mg 0%
Total Carbs 255.25g 205%
Sugars 235.29g 2268%
Dietary Fiber 3.3g 32%
Protein 3.65g 18%
Iron 0.2mg 3%
Calcium 1.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 112.6
    Points
  • 130
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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