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Bittersweet Chocolate-Port Sauce Recipe

Bittersweet Chocolate-Port Sauce Recipe

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Ingredients

Count

Nutrition

651

Calories

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Ingredients:

Serving

3/4 cup whipping cream
1/4 cup whole milk
1/4 cup (1/2 stick) unsalted butter
8 oz bittersweet or semisweet chocolate, chopped
1/4 cup tawny port

Directions:

Bring whipping cream, whole milk, and unsalted butter to simmer in small heavy saucepan. Remove saucepan from heat and add chopped chocolate. Whisk mixture until smooth. Stir in tawny Port. (Sauce can be made 2 days ahead. Cover and chill. Warm over medium-low heat.)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	651.42 Kcal (2727 kJ)
Calories from fat	361.2 Kcal
		% Daily Value*
Total Fat	40.13g	62%
Cholesterol	100.21mg	33%
Sodium	107.35mg	4%
Potassium	119.68mg	3%
Total Carbs	70.05g	23%
Sugars	53.52g	214%
Dietary Fiber	2.27g	9%
Protein	5.36g	11%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	5%
Iron	1.1mg	6%
Calcium	148.9mg	15%

Amount Per 100 g
Calories	279.91 Kcal (1172 kJ)
Calories from fat	155.2 Kcal
		% Daily Value*
Total Fat	17.24g	62%
Cholesterol	43.06mg	33%
Sodium	46.13mg	4%
Potassium	51.43mg	3%
Total Carbs	30.1g	23%
Sugars	23g	214%
Dietary Fiber	0.97g	9%
Protein	2.3g	11%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	5%
Iron	0.5mg	6%
Calcium	64mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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