Directions:
- In small bowl combine nondairy creamer, sugar, instant coffee, and cocoa. Set aside.
- Finely crush candies in food processor, blender, or with tenderizing mallet. Add to dry mixture.
- Store in airtight container and if giving as a gift, include a label that says to use 2 to 21/2 teaspoons per cup of boiling water.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 69.04 Kcal (289 kJ) | ||
| Calories from fat | 2.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.22g | 0% | |
|---|---|---|---|
| Sodium | 27.36mg | 1% | |
| Potassium | 128.57mg | 3% | |
| Total Carbs | 16.61g | 6% | |
| Sugars | 13.34g | 53% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 0.66g | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 10.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 30.39 Kcal (127 kJ) | ||
| Calories from fat | 0.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.1g | 0% | |
|---|---|---|---|
| Sodium | 12.04mg | 1% | |
| Potassium | 56.59mg | 3% | |
| Total Carbs | 7.31g | 6% | |
| Sugars | 5.87g | 53% | |
| Dietary Fiber | 0.09g | 1% | |
| Protein | 0.29g | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 4.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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