Directions:
- Combine first 2 ingredients in a glass container. Crush basil gently with a cocktail muddler or wooden spoon to release flavor. Cover and set aside, out of direct sunlight, 2 days. Strain.
- Pour 2 ounces (1/4 cup) basil-infused vodka in a highball glass filled with ice cubes. Stir in 1 tablespoon or desired amount simple syrup. Top with 3 to 5 ounces tonic water. Garnish, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1032.14 Kcal (4321 kJ) | ||
| Calories from fat | 2.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.24g | 0% | |
|---|---|---|---|
| Sodium | 5.4mg | 0% | |
| Potassium | 75.24mg | 2% | |
| Total Carbs | 0.72g | 0% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 0.72g | 1% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 0.7mg | 4% | |
| Calcium | 42.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 220.34 Kcal (923 kJ) | ||
| Calories from fat | 0.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Sodium | 1.15mg | 0% | |
| Potassium | 16.06mg | 2% | |
| Total Carbs | 0.15g | 0% | |
| Dietary Fiber | 0.1g | 2% | |
| Protein | 0.15g | 1% | |
| Vitamin C | 0.9mg | 7% | |
| Iron | 0.2mg | 4% | |
| Calcium | 9.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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