Gin and Tonic Recipe

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Gin and Tonic
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Ingredients:

  • 2 tbsp gin
  • lime wedge

Directions:

  1. Pour gin and tonic water over ice in a cocktail glass. Serve with a wedge of lime.
  2. Drop In: Rosemary. This herb brings out gin's woodsy notes. Opt for lemon verbena to enhance the spirit's citrus side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.22 Kcal (436 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 11.54mg 0%
Total Carbs 8.24g 3%
Sugars 8.24g 33%
Calcium 0.9mg 0%
Amount Per 100 g
Calories 87.36 Kcal (366 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.67mg 0%
Total Carbs 6.9g 3%
Sugars 6.9g 33%
Calcium 0.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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