Directions:
- Combine all ingredients in a large saucepan. Bring mixture to a boil; reduce heat and simmer, uncovered, 15 minutes, stirring occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 432.63 Kcal (1811 kJ) | ||
| Calories from fat | 5.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.58g | 1% | |
|---|---|---|---|
| Sodium | 3933.69mg | 164% | |
| Potassium | 711.26mg | 15% | |
| Total Carbs | 99.37g | 33% | |
| Sugars | 89.75g | 359% | |
| Dietary Fiber | 1.39g | 6% | |
| Protein | 2.48g | 5% | |
| Vitamin C | 9.2mg | 15% | |
| Iron | 1.1mg | 6% | |
| Calcium | 145.5mg | 15% | |
| Amount Per 100 g | |||
| Calories | 51.04 Kcal (214 kJ) | ||
| Calories from fat | 0.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 1% | |
|---|---|---|---|
| Sodium | 464.1mg | 164% | |
| Potassium | 83.91mg | 15% | |
| Total Carbs | 11.72g | 33% | |
| Sugars | 10.59g | 359% | |
| Dietary Fiber | 0.16g | 6% | |
| Protein | 0.29g | 5% | |
| Vitamin C | 1.1mg | 15% | |
| Iron | 0.1mg | 6% | |
| Calcium | 17.2mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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