Banana Nut Martini Recipe

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Banana Nut Martini
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Ingredients
4
Count
Nutrition
302
Calories
Total time
3
Minutes
Comments Print recipe

Ingredients:

  • 3 oz banana liqueur (hiram walker makes this)
  • 1 dash frangelico

Directions:

  1. Pour the vodka, banana liqueur and a splash of Frangelico into cocktail shaker.
  2. Tumble in a handful of ice and shake vigorously.
  3. Strain into a chilled martini glass and float a banana slice on top.
  4. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.66 Kcal (1263 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.03mg 0%
Potassium 423.29mg 9%
Total Carbs 27.17g 9%
Sugars 14.16g 57%
Dietary Fiber 3.54g 14%
Protein 1.18g 2%
Vitamin C 10.6mg 18%
Calcium 5.9mg 1%
Amount Per 100 g
Calories 148.38 Kcal (621 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1mg 0%
Potassium 208.21mg 9%
Total Carbs 13.36g 9%
Sugars 6.97g 57%
Dietary Fiber 1.74g 14%
Protein 0.58g 2%
Vitamin C 5.2mg 18%
Calcium 2.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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