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Banana - Chestnut Tartlets W/Puff Pastry Recipe

Banana - Chestnut Tartlets W/Puff Pastry Recipe

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Banana - Chestnut Tartlets W/Puff Pastry

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Ingredients:

Serving

Directions:

Bring sugar & water to a boil in a med saucepan over med heat. Brush any undissolved crystals down the side of the pot w/a wet pastry brush. Swirl the mixture (do not stir) in the pan & simmer till it takes on a light amber color. Remove from heat.
Place puff pastry circles on a parchment lined baking sheet. Turn in the perimeter of each to form a thick ring that will hold in the fruit mixture.
Place bananas & chestnuts inside ea tartlet, forming a concentric circle w/the bananas.
Drizzle ea tartlet with 2 1/2 tbsp of the caramel & sprinkle w/a sml amt of added sugar.
Bake in a preheated oven at 375 F for about 25 min, till the bananas are softened, the caramel is a deep brown & the puff pastry is golden. Remove from the oven, cool slightly & serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	173.32 Kcal (726 kJ)
Calories from fat	16.94 Kcal
		% Daily Value*
Total Fat	1.88g	3%
Sodium	11.43mg	0%
Potassium	334.48mg	7%
Total Carbs	38.74g	13%
Sugars	16.92g	68%
Dietary Fiber	1.85g	7%
Protein	2.05g	4%
Vitamin C	15.2mg	25%
Iron	0.5mg	3%
Calcium	8.7mg	1%

Amount Per 100 g
Calories	147.78 Kcal (619 kJ)
Calories from fat	14.45 Kcal
		% Daily Value*
Total Fat	1.61g	3%
Sodium	9.75mg	0%
Potassium	285.18mg	7%
Total Carbs	33.03g	13%
Sugars	14.43g	68%
Dietary Fiber	1.58g	7%
Protein	1.75g	4%
Vitamin C	12.9mg	25%
Iron	0.4mg	3%
Calcium	7.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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