Baked Stuffed Croissant Recipe

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Ingredients:

Serving

8 large eggs
1/4 cup orange juice
1/4 cup milk
1/4 tsp nutmeg
1/4 tsp salt
1 tsp vanilla
1/8 tsp almond extract
6 croissants
8 oz cream cheese
2 cups orange marmalade

Directions:

Split croissants horizontally. (They don't need to be really fresh. Packaged croissants work fine.) Spread cream cheese on each open side. Spread orange marmalade on one side and make a sandwich with the top. (Substitutions for the orange marmalade may be other jams or fresh fruit).
Oil a large casserole or 9x12 cake pan and place the croissants into the pan.
Whip together eggs,orange juice,milk,nutmeg,salt,vanilla and almond extract.
Pour the egg mixture over the filled croissants. Cover and refrigerate overnight.
Next morning, let stand at room temperature for 30 minutes. Remove the croissants and place on a cookie sheet or baking stone which has been lightly oiled. Bake at 350°F for 30 minutes. Or, poke fork holes in the croissant and let sit in the egg mixture for 15 minutes and bake at 400°F for 15 to 20 minutes. Sprinkle with powdered sugar and serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	642.84 Kcal (2691 kJ)
Calories from fat	222.14 Kcal
		% Daily Value*
Total Fat	24.68g	38%
Cholesterol	307.45mg	102%
Sodium	533.28mg	22%
Potassium	272.9mg	6%
Total Carbs	95.35g	32%
Sugars	66.59g	266%
Dietary Fiber	2.8g	11%
Protein	15.34g	31%
Vitamin C	11.1mg	18%
Iron	1.9mg	11%
Calcium	145.9mg	15%

Amount Per 100 g
Calories	221.69 Kcal (928 kJ)
Calories from fat	76.6 Kcal
		% Daily Value*
Total Fat	8.51g	38%
Cholesterol	106.03mg	102%
Sodium	183.9mg	22%
Potassium	94.11mg	6%
Total Carbs	32.88g	32%
Sugars	22.96g	266%
Dietary Fiber	0.96g	11%
Protein	5.29g	31%
Vitamin C	3.8mg	18%
Iron	0.7mg	11%
Calcium	50.3mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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